Myprotein Impact Whey Isolate boasts over 90% protein and just 1% fat.
And where does this come from? The same cows that produce your milk and cheese – simply filtered, evaporated and spray-dried to produce all-natural nutritionals.
Plus, providing you with essential amino acids, you’re safe in the knowledge your performance and recovery are in good hands.*
What are the benefits of Impact Whey Isolate?
The 23g (Unflavoured version) of high-quality protein per serving is perfect for supporting all training goals, contributing to the growth and maintenance of muscle mass, while also being low in fat and containing less than 1g of carbs – the ideal choice if you’re keeping an eye on calories, too.
Enjoy it in a range of specially created flavours, from classic Chocolate Smooth and Strawberry Cream to the indulgent Rocky Road and Salted Caramel.
There’s simply not another protein isolate powder out there that delivers the same outstanding quality and value. And that’s because it’s created in our own state-of-the-art production facility, where we develop superior products in-house and deliver direct – cutting out the costs to pass the savings onto you.
When should you take Impact Whey Isolate?
Impact Whey Isolate is fast absorbing, so it’s recommended to be consumed 30-60 mins post-workout, but it’s also great for enjoying any time of the day to get the protein you need.
Add to milk or water, or try it out with your favourite smoothies or porridge at breakfast times for a protein-packed treat.
Whey Protein Isolate (Milk) (98.2%), Emulsifier (Soy Lecithin), Flavouring, Colour, Sweetener (Sucralose). CONTAINS PERMITTED NATURAL COLOUR (Beet Red) AND ADDED ARTIFICIAL FLAVOURING SUBSTANCE (Strawberry Cream flavour).