Description: The jury is out if it’s a salt or a spice. Its unique flavour lands such a punch to all the dishes its added in, that it becomes a requisite to all Indian dishes specially with a chatapata flavour.
Usage: Add a pinch of it to your chaats, raitas, salads, Indian snacks or curries will not add a tingle to your taste buds but loads of nutrition to your daily life.
Health Benefits: Digestive aid, Helps in bloating and indigestion, No Added colours preservatives or MSG, Goodness of Minerals
Ingredients: Indian Black Salt.